Cupcake Recipe| Cupcake Decoration| Cupcake Ingredients
Cupcake Recipe| Cupcake Decoration| Cupcake Ingredients Cupcakes are a universal symbol of joy, perfect for celebrations or simply indulging your sweet tooth. In this blog post, I'll guide you through an easy-to-follow recipe to create moist, fluffy cupcakes that are sure to impress. Along the way, we'll add some tips and tricks for perfecting your baking skills. Ingredients You'll Need For the cupcakes: 1 and 1/2 cups (190g) all-purpose flour 1 and 1/2 teaspoons baking powder 1/4 teaspoon salt 1/2 cup (115g) unsalted butter, softened 1 cup (200g) granulated sugar 2 large eggs, room temperature 2 teaspoons vanilla extract 1/2 cup (120ml) whole milk, room temperature For the frosting: 1 cup (230g) unsalted butter, softened 3 to 4 cups (360-480g) powdered sugar 1/4 cup (60ml) heavy cream 2 teaspoons vanilla extract Food coloring (optional) Step-by-Step Instructions 1. Preheat and Prepare Preheat your oven to 350°F (175°C). Line a cupcake tray with paper liners to make clea...